2 cups sugar
2 eggs
4 1/2 cup flour
1 1/2 teaspoon salt
1 1/2 teaspoon vanilla
1 teaspoon baking soda
1 cup butter flavor shortening, melted
1 cup sour cream
DIRECTIONS:
- In a large bowl cream together eggs and sugar.
- In a separate bowl mix dry ingredients.
- Alternately add dry mix, sour cream, and shortening to the creamed sugar and eggs; mix well.
- It will look greasy, but that is okay. Cover and refrigerate overnight. Roll out the dough till its 1/2 inch thick. Cut with cookie cutters and bake in a preheated 375 degree oven for 10-12 minutes.
- Cool completely and frost with cream cheese frosting.
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