This was one of the first desserts I made for my husband when we were dating. He's not a fan of strawberries, but this dessert is his "exception." If you're looking for a step up from the regular strawberry shortcake...this is it...it's the frosting that makes it!INGREDIENTS:
1 9X13 baked yellow cake
Sliced strawberries
Double cream cheese frosting
DOUBLE CREAM CHEESE FROSTING:
2 oz cream cheese, softened
2 teaspoons milk
1 1/2 cups whipping cream
1/2 cup powdered sugar
DIRECTIONS:
- In chilled large bowl, mix cream cheese and milk until smooth.
- Beat in whipping cream and powered sugar with electric mixer on high speed, scraping bowl occasionally, until soft peaks form.
- On individual serving dishes place a piece of cake with a generous dollop of frosting, topped with sliced strawberries.
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