Oreo Trip Layer Chocolate Pie

INGREDIENTS

32 Oreo Chocolate Sandwich Cookies, divided
¼ cup butter or margarine, melted
2 cups cold milk
2 (4 serving size) packages Jell-O Chocolate Flavor Instant Pudding & Pie Filling
1 (8 ounce) tub Cool Whip Whipped Topping, thawed, divided

DIRECTIONS

1. Finely crush 24 of the cookies; mix with butter. Press firmly onto bottom and up side of 9-inch pie plate.
2. Pour milk into large bowl. Add pudding mixes. Beat with wire whisk until well blended and thickened, about 2 minutes.
3. Spoon 1 ½ cups of chocolate pudding into crust. Gently stir 1/2 of the whipped topping into remaining pudding; spread over pudding layer in crust. Chop remaining 8 cookies; stir into remaining whipped topping. Spread over pie.
4. Refrigerate pie until set, about 4 hours.