Wednesday, December 16, 2015

Balsamic Vinaigrette

NOTE: This is delicious as a salad dressing or as a dip for Focaccia.
INGREDIENTS
1/4 cub balsamic vinegar
1 tablespoon minced garlic
1/2 teaspoon salt
1/2 teaspoon pepper
3/4 cup olive oil

DIRECTIONS
  1. In a bowl whisk the vinegar, garlic, salt and pepper until mixed well.
  2. Slowly whisk in the olive oil until well blended.
  3. Best to refrigerate after use.